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    The Wines

AOP CROZES-HERMITAGE

Crozes-Hermitage white

Crozes-Hermitage white

100% Marsanne
The most common vine used in the production of the white Crozes-Hermitage wine and generally the only one used.

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AOP CROZES-HERMITAGE

Crozes-Hermitage red, Cuvée Clémence

Crozes-Hermitage red, Cuvée Clémence

100% Syrah
A wine that reflects the Syrah grape produced in a vineyard that is 20 to 25 years old.
Produced and fermented in vats.
Its characteristic is an aroma of red fruits.

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AOP CROZES-HERMITAGE

Crozes-Hermitage red, Philippe et Vincent Jaboulet

Crozes-Hermitage red, Philippe et Vincent Jaboulet

100% Syrah
Only a small area has been selected for this wine produce from vines that are more than 30 years old.
Tannin is more discernible in this wine that allows it to be stored in barrels for one year. Once the wine has evolved, the tannins melt away to leave aromas more akin to dark fruits.

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AOP CROZES-HERMITAGE

Crozes-Hermitage red, Nouvelère

Crozes-Hermitage red, Nouvelère

100% Syrah
This vineyard stands out by the nature of the ground on which it stands “galets roulés” and has been owned by the family for the past three generations. The vines are more than 50 years old. The yield is lower and the concentration is higher.
The vinification is in oak barrels that are stored for over 24 months. The wine that is produced is one that can be kept a long time in the cellar and drunk years later.

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AOP ERMITAGE

Ermitage white

Ermitage white

Produced on a loess, sedimentary soil.
Jaboulet is the only wine producer to grow and produce this appellation using 100% Roussanne grapes. This variety only produces small grapes that are bunched close together and it is this that brings forth the fine flavours.

Ermitage can be written with or without «H» according to the books.

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AOP ERMITAGE

Ermitage red

Ermitage red

100% Syrah
Soil : Alluvial terraces with round stones from the glacial periods that are south facing.
A prestigious appellation of fine, elegant wines, worthy of laying down.
The vinification is 100% in oak-wood barrels that are left for 2 years.

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AOP CORNAS

Cornas

Cornas

100% Syrah
Soil : Shallow, south-east facing granite soil.
A vineyard found at 450m altitude that gives a freshness to the wine. A wine for laying down.
The vinification is 100% in oak-wood barrels that are left for 2 years.

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IGP COLLINES RHODANIENNES

IGP Collines Rhôdaniennes

IGP «Collines Rhôdaniennes»

A wine that is produced on land destined for this type of wine, but no producted with young wines.
White
This is a very aromatic grape that turns yellow once they reach full maturity. A fine and pleasant wine with fruit flavours that are characteristic of the grape.
Red
Syrah grape. Producing a supple wine with an accent of red fruit.

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